BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Heritage Alliance - ECPv6.8.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Heritage Alliance
X-ORIGINAL-URL:https://www.heritageall.org
X-WR-CALDESC:Events for Heritage Alliance
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20200308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20201101T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200822T103000
DTEND;TZID=America/New_York:20200822T113000
DTSTAMP:20260729T031902
CREATED:20200813T183109Z
LAST-MODIFIED:20200813T183109Z
UID:2337-1598092200-1598095800@www.heritageall.org
SUMMARY:A Tour and Talk at River Creek Farm (Virtual on Zoom)
DESCRIPTION:Jamie Dove is the owner of River Creek Farm in Limestone\, Tennessee. In this 40-minute Zoom experience\, Jamie will provide a tour of River Creek\, known for responsibly sourced\, local produce. He will also discuss his “farm to table” food philosophy\, getting to the source— and the heart— of good Appalachian food: the farm. Advance registration is required. \nTickets $8. Only 40 spots available for this unique tour. Participants will receive a Zoom link within 24 hours of the event. \nClick HERE to purchase tickets.
URL:https://www.heritageall.org/calendar/a-tour-and-talk-at-river-creek-farm-virtual-on-zoom/
LOCATION:River Creek Farm\, Limestone\, TN\, United States
CATEGORIES:Taste of Tennessee
ATTACH;FMTTYPE=image/jpeg:https://www.heritageall.org/wp-content/uploads/2020/08/Event-3-Thumbnail.jpg
ORGANIZER;CN="Heritage Alliance":MAILTO:info@heritageall.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200822T100000
DTEND;TZID=America/New_York:20200822T150000
DTSTAMP:20260729T031902
CREATED:20200810T210453Z
LAST-MODIFIED:20200812T172001Z
UID:2299-1598090400-1598108400@www.heritageall.org
SUMMARY:Taste of Tennessee: Virtual Appalachian Food Celebration
DESCRIPTION:What’s cooking at the Heritage Alliance of Northeast Tennessee and Southwest Virginia? The organization is serving local residents a new event that highlights the history and culture of Appalachian foodways. “Taste of Tennessee” is a new virtual program that promises to bring people together to explore and celebrate Appalachian cuisine from the comfort of their homes. Given the current COVID-19 pandemic\, the event is completely online and is scheduled for Saturday\, August 22nd from 10:00 AM to 3:00 PM. This day-long digital celebration is full of education and entertainment\, and also serves as a fundraiser for The Heritage Alliance. As part of the event\, The Heritage Alliance will present a variety of offerings via Facebook and Zoom\, including lectures\, demonstrations\, cooking classes\, and more. \n“When we first conceived of the idea of Taste of Tennessee\, it was envisioned as an in-person Appalachian food fair\,” says Executive Director Anne Mason. “Unfortunately\, COVID-19 has forced us to re-conceptualize the event\, but we still wanted to keep the intended spirit of the event alive.” \n“Our goal is to get people excited about Appalachian cuisine\, past and present\,” adds Programming Coordinator Megan Tewell. “That’s our main objective with this event—to connect people to food and to each other.” \nA complete program for “Taste of Tennessee” will be released shortly\, although confirmed speakers include prominent chefs\, “foodies\,” farmers\, historians\, interpreters\, to name a few. Tickets for special Zoom events are available on the Town of Jonesborough’s website. Featuring historic recipes\, techniques\, and ingredients\, as well as modern spins on Appalachian classics\, the Heritage Alliance hopes that “Taste of Tennessee” helps the public to come together around a virtual “table” and enjoy a sense of community once more. \nThe Heritage Alliance is also continuing to collect recipes for their community-curated cookbook\, as part of “Taste of Tennessee.” Do you have a favorite recipe that you would like to contribute? Please contact programming coordinator Megan Cullen Tewell at mtewell@heritageall.org in order to share. And don’t miss this exciting opportunity to learn more about our local food heritage on August 22nd— bring your appetite for Appalachia!
URL:https://www.heritageall.org/calendar/taste-of-tennessee-virtual-appalachian-food-celebration/
LOCATION:Heritage Alliance\, 212 East Sabin Drive\, Jonesborough\, 37659\, United States
CATEGORIES:Taste of Tennessee
ATTACH;FMTTYPE=image/jpeg:https://www.heritageall.org/wp-content/uploads/2020/08/Taste-of-TN-Flyer-FINAL-745x1024-1.jpg
ORGANIZER;CN="Heritage Alliance":MAILTO:info@heritageall.org
END:VEVENT
END:VCALENDAR